Serving Heavenly Baked Goods and Local Seafood Bounty Daily

At Pingo Bakery-Seafood House, we serve handmade dishes that taste sublime and are presented simply but elegantly. Our restaurant is located on the corner of Bering Street and West 3rd Avenue, across from Anvil City Square Park’s maroon sign and the historic old St. Joseph’s Church.

We offer fresh-from-the-oven bread that our chef bakes daily. Enjoy fresh breads such as rustic whole-grain bread loaves with oats or olive oil potato rosemary dinner rolls, to name a few examples. Satisfy your cravings for something sweet with a variety of desserts and handmade pastries, cookies and other delights.

Everything on our menu is made by hand daily to preserve its freshness and savory taste. We prepare our seafood meals using ingredients that we buy from the local fishery as often as possible. To feature in our signature dishes, we source a vast selection of local seafood such as: Pacific Halibut, Norton Sound Salmon, Norton Sound Red King Crab, Pacific Cod.